Alchemy Alfresco – Outdoor Living

An outdoor kitchen gives an opportunity to enjoy staying outdoors, not only whilst eating, but also whilst cooking and entertaining with friends and family.

Alchemy Gardens can create the perfect kitchen space as a one-off design or built within one of the many garden design and landscaping projects we carry out. All of our kitchens are bespoke designs based on our customer requirements and purpose built for your particular space with the materials of your choice.

Fire up the wood fired oven to about 190c,,mix the salt,pepper,paprika,garlic powder and nutmeg together in a bowl. Coat the chicken thighs in the spice mix, let the chicken rest at room temp for about 15mins. Over a hob, heat 1-2tbsp of olive oil in a cast iron skillet, brown the chicken thighs then set aside. Turn down the heat add the wine, cook until slightly reduced add the chicken broth, bring to a simmer add the lime juice and garlic.
transfer the chicken to the skillet and toss in the coriander, bring to a simmer for about 5 mins. Cover the skillet with foil and transfer to the wood fired oven until the chicken is cooked through, remove the foil for a few mins to let the chicken take on that amazing wood fired taste. Serve with extra coriander and fluffy rice!! Delish!!!